Preparation of drinks: Preparing various types of coffee (espresso, americano, latte, cappuccino, etc.) and other beverages (tea, lemonade, hot chocolate) on a coffee machine in accordance with recipes.
Welcoming customers with a smile, providing information about the menu, and assisting them with their choices.
Delivering orders efficiently and with high quality in accordance with the take-away format.
Accepting payments via cash and POS-terminal, and adhering to cash register discipline.
Maintaining the cleanliness of the work area, coffee machine, and equipment throughout the day.
Monitoring the stock levels of milk, coffee beans, sugar, cups, and other consumables, and reporting any shortages.
